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Herbs for Grilling

With the sun shining its perfect weather for the barbecue.  Use the herbs in your garden to create a culinary masterpiece when friends and family come to visit.

Place a container planted with herbs close to the kitchen or barbecue. You can then add herbs to olive oil to create exciting marinades.

•             Beef: thyme, celery, marjoram, coriander, sage, rosemary, oregano, garlic

•             Chicken : garlic, marjoram, tarragon, oregano, coriander

•             Fish: thyme, coriander, fennel, rosemary

•             Pork: marjoram, mustard, oregano, sage, rosemary, thyme, garlic

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